Research Catalog

The integrated cookbook; or, The soul of good cooking, by Mary Jackson and Lelia Wishart.

Title
  1. The integrated cookbook; or, The soul of good cooking, by Mary Jackson and Lelia Wishart.
Published by
  1. Chicago, Johnson Pub. Co., 1971.
Author
  1. Jackson, Mary, 1924-

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Status
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Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

FormatBook/TextAccessUse in libraryCall numberJFD 95-6275Item locationSchwarzman Building - Main Reading Room 315

Details

Additional authors
  1. Wishart, Lelia.
Description
  1. 135 p.; 15 x 23 cm.
Alternative title
  1. The soul of good cooking.
Subject
  1. African American cooking
  2. Cooking, American
Call number
  1. JFD 95-6275
Bibliography (note)
  1. Bibliography: p. 129.
Author
  1. Jackson, Mary, 1924-
Title
  1. The integrated cookbook; or, The soul of good cooking, by Mary Jackson and Lelia Wishart.
Imprint
  1. Chicago, Johnson Pub. Co., 1971.
Bibliography
  1. Bibliography: p. 129.
Added author
  1. Wishart, Lelia.
Added title
  1. The soul of good cooking.
LCCN
  1. 79154522
ISBN
  1. 0874850479
Research call number
  1. JFD 95-6275
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