The American Heart Association low-salt cookbook : a complete guide to reducing sodium, and fat in the diet
- Title
- The American Heart Association low-salt cookbook : a complete guide to reducing sodium, and fat in the diet / Rodman D. Starke and Mary Winston, editors.
- Published by
- New York, N.Y. : Times Books, 1990.
- Author
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Displaying 1 item
Status | Format | Access | Call number | Item location |
---|---|---|---|---|
Status Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | FormatBook/Text | AccessUse in library | Call numberJFE 91-1466 | Item locationSchwarzman Building - General Research Room 315 |
Details
- Additional authors
- Description
- xii, 349 p. : ill.; 25 cm.
- Alternative title
- Low-salt cookbook.
- Subject
- Call number
- JFE 91-1466
- Author
- Starke, Rodman D.
- Title
- The American Heart Association low-salt cookbook : a complete guide to reducing sodium, and fat in the diet / Rodman D. Starke and Mary Winston, editors.
- Imprint
- New York, N.Y. : Times Books, 1990.
- Added author
- Winston, Mary.
- American Heart Association.
- Added title
- Low-salt cookbook.
- LCCN
- 90010823
- ISBN
- 0812918525
- Research call number
- JFE 91-1466