Research Catalog

Genetically modified foods : safety issues

Title
  1. Genetically modified foods : safety issues / Karl-Heinz Engel, Gary R. Takeoka, Roy Teranishi, [editors].
Published by
  1. Washington, DC : American Chemical Society, 1995.

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Details

Additional authors
  1. Engel, Karl-Heinz, 1954-
  2. Takeoka, Gary R.
  3. Teranishi, Roy, 1922-
  4. American Chemical Society. Division of Agricultural and Food Chemistry.
  5. American Chemical Society. Meeting (208th : 1994 : Washington, D.C.)
Description
  1. x, 243 p. : ill.; 24 cm.
Series statement
  1. ACS symposium series ; 605
Subject
  1. Food > Biotechnology > Congresses
  2. Crops > Genetic engineering > Congresses
Call number
  1. JSE 95-2177
Note
  1. "Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 208th National Meeting of the American Chemical Society, Washington, DC, August 21-25, 1994."
Bibliography (note)
  1. Includes bibliographical references and indexes.
Title
  1. Genetically modified foods : safety issues / Karl-Heinz Engel, Gary R. Takeoka, Roy Teranishi, [editors].
Imprint
  1. Washington, DC : American Chemical Society, 1995.
Series
  1. ACS symposium series ; 605
Bibliography
  1. Includes bibliographical references and indexes.
Added author
  1. Engel, Karl-Heinz, 1954-
  2. Takeoka, Gary R.
  3. Teranishi, Roy, 1922-
  4. American Chemical Society. Division of Agricultural and Food Chemistry.
  5. American Chemical Society. Meeting (208th : 1994 : Washington, D.C.)
LCCN
  1. 95031995
ISBN
  1. 0841233209 (acid-free, recycled paper)
Research call number
  1. JSE 95-2177
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