Dietary fats, prostanoids and arterial thrombosis

Title
  1. Dietary fats, prostanoids and arterial thrombosis / Gerard Hornstra, with an introductory chapter by A. Bleakley Chandler.
Published by
  1. The Hague ; Boston : M. Nijhoff ; Hingham, MA : Distributors for the U.S. and Canada, Kluwer Boston, 1982.
Author
  1. Hornstra, Gerard

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StatusFormatBook/TextAccessUse in libraryCall numberRC694.3 H78 1982Item locationOff-site

Details

Description
  1. x, 241 p. : ill.; 25 cm.
Series statement
  1. Developments in hematology and immunology ; v. 4
Uniform title
  1. Developments in hematology and immunology ; 4.
Subject
  1. Prostaglandins > Physiological effect
  2. Fatty acids > Metabolism
  3. Thromboxanes > Physiological effect
  4. Thrombosis > etiology
  5. Dietary Fats > adverse effects
  6. Fatty Acids > metabolism
  7. Thrombosis > Nutritional aspects
  8. Dietary Fats > metabolism
Owning institution
  1. Columbia University Libraries
Note
  1. Includes index.
Bibliography (note)
  1. Bibliography: p. [185]-225.