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Le indicazioni di qualità degli alimenti : diritto internazionale ed europeo / Benedetta Ubertazzi, Esther Muñiz Espada.

Title
  1. Le indicazioni di qualità degli alimenti : diritto internazionale ed europeo / Benedetta Ubertazzi, Esther Muñiz Espada.
Published by
  1. Milano : Giuffrè editore, 2009.
Author
  1. Ubertazzi, Benedetta.

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Details

Additional authors
  1. Muñiz Espada, Esther
Description
  1. x, 403 p.; 23 cm.
Series statement
  1. L'Italia e la vita giuridica internazionale ; 27
Uniform title
  1. Italia e la vita giuridica internazionale ; 27.
Subject
  1. Food > Law and legislation
  2. Food > Law and legislation > European Union countries
  3. Food > Quality
  4. Food > Quality > European Union countries
  5. Appellations d'origine
  6. Indications géographiques
  7. Traçabilité
  8. Sécurité alimentaire
  9. Contrôle des produits alimentaires
  10. Législation alimentaire
  11. Droit des marques
  12. UE/CE Droit
  13. Droit international
  14. ADPIC = Accord général sur les aspects des droits de propriété intellectuelle liés au commerce
  15. European Union countries
Owning institution
  1. Harvard Library
Note
  1. Texts in English, Italian or Spanish.
Bibliography (note)
  1. Includes bibliographical references.
Language (note)
  1. Italian, Spanish, English.
Processing action (note)
  1. committed to retain