Food resources : conventional and novel
- Title
- Food resources : conventional and novel / N.W. Pirie ; with a foreword by C.A. Coulson.
- Published by
- Harmondsworth ; New York : Penguin Books, 1976.
- Author
Items in the library and off-site
Displaying 1 item
Status | Format | Access | Call number | Item location |
---|---|---|---|---|
Status | FormatBook/Text | AccessUse in library | Call numberHD9000.5.P5.1976 | Item locationOff-site |
Details
- Description
- 256 pages; 18 cm
- Series statement
- Pelican books
- Uniform title
- Pelican books.
- Subject
- Food
- Aliments
- food
- Food resources
- landbouw
- agriculture
- food hygiene
- voedingstoestand
- nutritional state
- consumptiepatronen
- consumption patterns
- voedselbereiding
- food preparation
- eten koken
- cooking
- voedsel
- food
- voedingsmiddelen
- foods
- maaltijden
- meals
- borden
- dishes
- natuurlijke hulpbronnen
- natural resources
- economische sectoren
- economic sectors
- sociale wetenschappen
- social sciences
- nationaal vermogen
- national wealth
- landbouw als bedrijfstak
- agriculture as branch of economy
- toekomst
- future
- Agricultural Sector
- Landbouwsector
- Owning institution
- Princeton University Library
- Bibliography (note)
- Includes bibliographical references and index.