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Comment réussir vos confitures : [190 recettes] / Myrette Tiano ; ill. de Joël Bordier.

Text

Paris : Solar, c1975.

1975

1 item

FormatCall numberItem location
FormatBook/TextCall numberJFD 95-8178Item locationSchwarzman Building - Main Reading Room 315
Request for on-site useRequest scan

Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

Les confitures / Misette Godard.

Text

Montréal : Editions de l'Homme, c1978.

1978

1 item

FormatCall numberItem location
FormatBook/TextCall numberJFD 90-8099Item locationSchwarzman Building - General Research Room 315

Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

Le Livre des confitures et des confiseries / préfacé par Lucien Henry; orné de 33 dessins à colorier de Célestine Dablan.

Text

[France] : Robert Morel Éditeur, c1967.

1967

1 item

FormatCall numberItem location
FormatBook/TextCall numberJFD 92-1495Item locationOffsite
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Les confitures / Véronique Gié ; photographies, Laurence Toussaint.

Text

[S.L] : Édition du May, c1996.

1996

1 item

FormatCall numberItem location
FormatBook/TextCall numberJFB 97-19Item locationOffsite

Blue jelly : love lost and the lessons of canning / Debby Bull.

Text

New York : Hyperion, c1997.

1997

1 item

FormatCall numberItem location
FormatBook/TextCall numberJFC 97-2558Item locationSchwarzman Building - General Research Room 315

Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

Sugarless jam-making and fruit bottling / by Helen Wyldon.

Text

London : Polsue Ltd., [1915?]

1915

1 item

FormatCall numberItem location
FormatBook/TextCall numberVTB (Wyldon, H. Sugarless jam-making and fruit bottling)Item locationOffsite

Homemade preserves : traditional and modern recipes / Myra Street.

Text

London : Aurum, c1996.

1996

1 item

FormatCall numberItem location
FormatBook/TextCall numberJFE 00-240Item locationSchwarzman Building - Main Reading Room 315

Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

Preserving basics : 77 recipes illustrated step by step / Jody Vassallo ; photography by Clive Bozzard-Hill.

Text

Richmond Hill, Ont. ; Buffalo, NY : Firefly Books, 2011.

2011

1 item

FormatCall numberItem location
FormatBook/TextCall numberJFE 12-3347Item locationSchwarzman Building - Main Reading Room 315

Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

Pam the jam : the book of preserves / text, Pam Corbin ; photographs, Mark Diacono ; illustrations, Hello Marine.

Text

London ; New York : Bloomsbury Publishing, 2019.

2019-2019

1 item

FormatCall numberItem location
FormatBook/TextCall numberJFE 21-1561Item locationSchwarzman Building - Main Reading Room 315

Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person.

Blue jelly : love lost and the lessons of canning / Debby Bull.

Text

New York : Hyperion, c1997.

1997

1 item

FormatCall numberItem location
FormatTextCall numberHQ1206 .B83 1997Item locationOff-site

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